Smoke & Fire Dinner at Philip Shaw Wines Cellar Door (SOLD OUT)
We’re cooking with fire! Enjoy a three course set menu cooked over fire and smoked – featuring game and local seasonal produce.
Menu will be perfectly paired with Philip Shaw Wines, set in our Cellar Door by the roaring open fire.
When: 31st July & 1st August 2020 @ 6.30pm
Where: Philip Shaw Cellar Door @ 100 Shiralee Road, Orange
Price: $150 per person